Best Western Plus Hotel Kathmandu hosts vibrant weekend brunch

KATHMANDU: Best Western Plus Hotel Kathmandu hosted a brunch on Saturday that drew 86 guests for an afternoon of food, comfort and entertainment. The programme, held from 11:00 am to 3:00 pm, will continue every Saturday until further notice, the hotel said

Among the offerings was a wide culinary selection with live food stations and buffet options, including a dedicated momo counter, pani puri counter, BBQ counter, fresh salad bar, lunch buffet and dessert bar. Cocktail and mocktail services were available throughout the afternoon.

Hotel officials said staff from the Food and Beverage, Sales and Marketing departments worked together to ensure guests remained comfortable and enjoyed the experience. Meanwhile, lively music played over the venue’s sound system, and guests had access to the hotel’s swimming pool facilities. The hotel noted that pleasant weather supported the afternoon’s activities.

The brunch received positive feedback from guests, who praised the variety of menu offerings, the quality of service and the welcoming ambience. Associated media partners attended and indicated they would promote the hotel’s services to a wider audience.

“The responses to our brunch programme have been heartwarming. We are grateful to all the guests who joined us. We are pleased to have achieved our goal of creating a memorable weekend experience with exceptional food, refreshing beverages, music and leisure,” said Bachchuram Chaulagain, Food and Beverage Manager at Best Western Plus Hotel Kathmandu.

Best Western Plus Hotel Kathmandu said it remains committed to delivering high-quality hospitality experiences and expects larger crowds at upcoming brunches. The hotel is a contemporary hospitality destination offering accommodation, dining, event facilities and recreational amenities for business and leisure travellers.